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DGET-10BBL
DGET
8438400000
Fermentation is a process that the cold wort ferment in fermentation tank.And it need to add yeast and oxygen before going into fermentation tank.Therefore,it is a crucial step in the whole brewing process.Meanwhile, fermentation is an ongoing process and it need to keep temperature in a certain temperature,so it is very important to master the fermentation temperature. In addition, different beer has different fermentation temperature.That is to say,the temperature required for the top fermentation is about 18 to 22 degrees, and the temperature required for the bottom fermentation is about 8 to 12 degree. The types of yeast of top fermentation and bottom fermentation are different, so the by-products produced are also different. So the taste and smell of these two beer are very different.For example, ale with less carbonic acid and rich in flavor,however lager is very soft, more carbonated and more refreshing.
| 100% food-grade 304 and 316 stainless steel |
| All fermenters are rated to 0.15MPa (1.5 bar) operating pressure |
| Two-zone glycol jacketing,and 60-degree conical cone |
| Top-mount manway (Meanwhile optional side-mount configurations available) |
| Complete thermal insulation of side walls and cones |
| All insulation is fire retardant fiber cloth (not foam) |
| All welds are blended and finished to a sanitary food-grade finish |
| Every fermenter is equipped with: racking arm pressure relief valve blow-off/ clean-in-place (CIP) tube CIP spray ball sample valve butterfly valves TC clamps, gaskets and clamps 90-degree elbows optional rupture disc assemblies available |
| – Certificated sanitary food grade SS304 – High quality valves & components – Dual cooling areas which is easy to operate and good for saving energy – Our fermenter is easy to maintain, operate. – Saving time and labor – All fermentation tanks should pass the tank leakage test before leaving our factory – Carbonation stone port is assembled on fermentation tank for special use – With dry hopping at the top of fermenter – Fine welding seams treatment- More economical and competitive – Completely customizable as requested – CE, ISO, TUV approval for our fermentation tank – With tubular level meter for special use – Novel structure and attractive appearance – More humanized design |
If you have interest,please get in touch with me freely.
Fermentation is a process that the cold wort ferment in fermentation tank.And it need to add yeast and oxygen before going into fermentation tank.Therefore,it is a crucial step in the whole brewing process.Meanwhile, fermentation is an ongoing process and it need to keep temperature in a certain temperature,so it is very important to master the fermentation temperature. In addition, different beer has different fermentation temperature.That is to say,the temperature required for the top fermentation is about 18 to 22 degrees, and the temperature required for the bottom fermentation is about 8 to 12 degree. The types of yeast of top fermentation and bottom fermentation are different, so the by-products produced are also different. So the taste and smell of these two beer are very different.For example, ale with less carbonic acid and rich in flavor,however lager is very soft, more carbonated and more refreshing.
| 100% food-grade 304 and 316 stainless steel |
| All fermenters are rated to 0.15MPa (1.5 bar) operating pressure |
| Two-zone glycol jacketing,and 60-degree conical cone |
| Top-mount manway (Meanwhile optional side-mount configurations available) |
| Complete thermal insulation of side walls and cones |
| All insulation is fire retardant fiber cloth (not foam) |
| All welds are blended and finished to a sanitary food-grade finish |
| Every fermenter is equipped with: racking arm pressure relief valve blow-off/ clean-in-place (CIP) tube CIP spray ball sample valve butterfly valves TC clamps, gaskets and clamps 90-degree elbows optional rupture disc assemblies available |
| – Certificated sanitary food grade SS304 – High quality valves & components – Dual cooling areas which is easy to operate and good for saving energy – Our fermenter is easy to maintain, operate. – Saving time and labor – All fermentation tanks should pass the tank leakage test before leaving our factory – Carbonation stone port is assembled on fermentation tank for special use – With dry hopping at the top of fermenter – Fine welding seams treatment- More economical and competitive – Completely customizable as requested – CE, ISO, TUV approval for our fermentation tank – With tubular level meter for special use – Novel structure and attractive appearance – More humanized design |
If you have interest,please get in touch with me freely.
