It is a fermented tea that has been consumed for thousands of years. Not only does it have the same health benefits as tea — it's also rich in beneficial probiotics.Kombucha also contains antioxidants, can kill harmful bacteria and may help fight several diseases.

With a growing trend of people wanting to be healthy, and consume organic products, there is no better time than now to get into the business of brewing Kombucha. The time is right to start formulating a plan to scale and grow your commercial kombucha business.

While Kombucha has been around for thousands of years, it has only gained momentum in recent years. The world is waking up to the health benefits of this tangy pro-biotic beverage. With a growing trend of people wanting to be healthy, and consume organic products, there is no better time than now to get into the business of brewing kombucha. The time is right to start formulating a plan to scale and grow your commercial kombucha business.

Kombucha breweries are comprised of three primary pieces of brewing equipment: Kombucha brewhouse;Kombucha fermenters;Kombucha finishing tanks
It’s market potential cannot be overestimated.