The brewery is the heart of the brewing equipment. DEGONG Brewery is tailor-made according to the individual needs of each brewery. From defining the best brewery layout to designing the settings and dimensions of the brewery and storage tanks, we have experienced engineers who can not only meet the individual requirements of each customer, but also provide installation services. The 500L beer brewing system is designed as a brewing room with 3 containers, namely Mash tun / Lauter tun, Kettle / Whirlpool tun and hot wine tank. It used to sell well in restaurants, bars and bars.

4000L brewhouses are typically applied to commercial industrial breweries witch is much larger than the microbreweries. With the society development, more and more people are interested in craft beer. And nothing brews delicious beer better than Grain beer brewing equipment.Our brewhouse is the system for beer brewing from the beginning of mashing process stage until the wort is cooled then passed into fermenters. Both decoction mashing and infusion mashing can be done with our equipment.

The fermentation area consists of a specific (at the customer’s choice) number of CCT (cylindrical-conical tanks) of a corresponding capacity and a control panel containing the automation for maintaining the desired beer temperature inside each CCT.

Fermentation tank is one of the most important equipment in the beer product process.All fermenters were made up of the imported high quality stainless steel reaching to the food sanitation standard.Tanks of the control sensor in particular,with temperature sensor,used for fermentation medium in fermentationprocess of monitoring changes of the temperature.

The fermentation system consists of fermentation tank and a bright beer tank; fermentation is an important process in beer production. It is a complex biochemical reaction process involving yeast. The fermentation tank is cylindrical with a cone bottom, and the tank has its own cooling device, which can easily control the fermentation temperature. The bottom of the tank is cone-shaped, so it is easy to recover yeast and clean the tank; The tank has a CIP cleaning system to ensure hygiene in production. It is equipped with advanced international fermentation engineering technology and can adopt PLC automatic temperature control technology.

Fermenter tank made of high quality stainless steel, using dished head, cylindrical tank, 60° cone bottom, Maitreya honeycomb punching jacket welding, refrigerant inlet and outlet, safety valve, sampling valve, temperature control, sanitary manhole, CIP cleaning Interface, wort import, yeast export, which can meet the various process needs of craft beer.