Normally, our 400L brewhouses are mainly installed in small breweries,restaurants, pub, bars, hotels, tourist and shopping centers etc. With the society development, more and more people are interested in craft beer. And nothing brews delicious beer better than Grain beer brewing equipment.
Our brewhouse is the system for beer brewing from the beginning of mashing process stage until the wort is cooled then passed into fermenters. Both decoction mashing and infusion mashing can be done with our equipment.

Small craft brewery is more used for brewpubs or customers who wants to make smaller breweries. The size range from 3HL to 10hl, or 3BBL to 10BBL, with flexible heating method, which includes electric, gas and steam heating. We do the system based on existing building, the total layout following exact building requirement, the principle is making full use of the space. The goal is helping the hobby brewers who wants get into beer business with good and reasonable solution and using the brewery system for easy and simple brewing. Making the system combined well with your existing brewing knowledge.

Normally, our microbrewery brewhouses are mainly installed in small breweries,restaurants, pub, bars, hotels, tourist and shopping centers etc.
With the society development, more and more people are interested in craft beer. And nothing brews delicious beer better than Grain beer brewing equipment.
Our brewhouse is the system for beer brewing from the beginning of mashing process stage until the wort is cooled then passed into fermenters. Both decoction mashing and infusion mashing can be done with our equipment.

Our products range from individual pieces of equipment to complete turn-key systems. We can simplify for you, the complexities of the overall brewing process. Our services include brewery sizing, equipment layout, professional installation, system testing, technical assistance, and follow-up support. Each step of the brewing process has many options. Our vessels can be designed with versatility, allowing for the brewery functions to be combined in fewer vessels for economy, or separated into several vessels for increased capacity.

Microbrewery equipment is typically applied to breweries that are much smaller than large-scale corporate breweries and are independently owned, but larger than breweries for restaurant, bars etc., as it distributes beer to local restaurants and bars, parties etc. To run a micro brewery and get suitable margin from this kind of business model, we suggest to start from 1000L/brew capacity minimum that concerning both the budget limitation and expanding capacity in future. Also 2000L-3000L beer equipment are common to see for a little larger business.

In whole brewing system, there are two part to use electric heating, the one is mash tun, the one is kettle. Electric heating mash tun is a vessel used in the mashing process to convert the starches in crushed grains into sugars for fermentation. The mashing tun/kettle is made out of stainless steel or copper. The direct fire mash tun is insulated to maintain a constant temperature. It including Direct fire combustion chamber, chimney and safety device.