The brewery equipped with semiautomatic control panel.Staff training occurs during installation of equipment and test brews. The system can be heated by steam,electricity or gas;and controlled by manual,semi-automatic or full automatic.The mainstream of two-vessel brewhouse is steam heated and semi-automatic controlled system.

Craft beer is more and more popular with people because it has yeast left and is good for digest. So many microbreweries are set up. Want to set up your own brewery and design your own beer equipment? Please follow DEGT.
800L Microbrewery or minibrewery is typically applied to breweries that are much smaller than large-scale corporate breweries and are independently owned. Such beer breweries are generally characterized by their emphasis on flavor and brewing technique.The service includes: complete set of microbrewery equipment, turn key installation, recipes, free training. The performance of your Microbrewery (Brewery and mini brewery), can be also expanded in the future.

DGET works with brewers large and small to design and fabricate custom brewhouses, cellar tanks and various other sophisticated brewery-specific support vessels and systems. The DGET Brewery team combines decades of experience engineering brewhouse equipment, brewing, process engineering, fabricating sanitary stainless systems and integrating automation & control systems.

DEGT brewery equipment is applied to the construction of Beer Factory Factory. Our company adopts the factory brewing procedure which is professional and systematic. According to the customer’s requirements, our engineers have the full responsibility of the layout of the workshop, the installation and debugging of the equipment, the collection of raw materials and the operating training of the workers.

Normally, our 500L brewhouses are mainly installed in small breweries,restaurants, pub, bars, hotels, tourist and shopping centers etc. With the society development, more and more people are interested in craft beer. And nothing brews delicious beer better than Grain beer brewing equipment.

The fermentation process is the normal life activity of beer yeast using the fermentable substances in the wort under certain conditions, and the product of its metabolism is the desired product-beer. Due to the different types of yeasts, fermentation conditions and product requirements, different flavors, and different fermentation methods. According to different types of yeast fermentation, beer can be divided into top fermented beer and bottom fermented beer.