We manufacture and supply brewhouse sizes from 100L to 20000L based on customer’s demand. Our brewery equipment is turn-key and consist of mill system, mash system, fermentation system, cooling system, cleaning system (CIP), control system and accessories. With brewery equipment you are able to produce outstanding full-bodied beers. Beginners will find it easy to brew with this fairly automated equipment.
We offers a wide array of fermenters(fermentation) and brite tanks(maturation) tanks that are designed accordingly to our customers’ specifications and their needs. Our fermenter and brite tanks come in three different generalized builds (customizable tanks are also available): single wall, un-jacketed and jacketed. All of our tanks can be pressurized (unless otherwise requested) and the fermenters have an added bonus of functioning as both a fermenter and BBT tank.
Fermentation tank and brite tank
Fermentation tank specifications:
Interior Tank Thickness: 3.0 mm
Outer Shell Thickness: 2.0 mm
Polyurethane Insulation Thickness: 100 mm
Glycol Jacket (Dimple-Welded) Thickness: 2.0 mm
Stainless steel (304) sanitary construction
100% TIG welded and sanitary polished
With electromagnetic valve or mechanical pressure regulating valve,
Sample valve,Temperature sensor, adjustable leg,Rotating beer mouth, discharging outlet.
CO2 outlet,coolant inlet and outlet,CIP inlet and outlet,wort inlet and yeast outlet,cleaning ball, pressure gauge
3D model fermentation tank
Cylindrical-conical vertical fermentation tanks
Safety valve – This special overpressure relief valve is designed to protect the tank against overpressure by a pressure higher than that for which it is certified and dimensioned. The overpressure relief valve is most often combined with a vacuum relief valve that protects the tank from collapse under vacuum (for example, when the tank contents are drained out using the pump). For bigger tank volumes, both the overpressure valve and the vacuum valve are solved as two separate valves.
Vacuum valve – it protects the tank from collapse under vacuum (for example, when the content is drained out with a pump). With smaller tank volumes, the vacuum valve is replaced with simple non-return valve.
Sample valve – it is used for sampling the product during its tasting and laboratory tests. The valve can be further equipped with a spiral attachment that eliminates the foaming of the beverage and speeds up the sampling process.
Spray ball and thermometer
Ice water inlet and rotate racking arm
The brewery process:
|Packaging & Delivery|
Packaging Details: standard wooden package
Package Type : As usual, we adopt wooden case as package type. It's suitable for long-distance transport. According to customers' special demand, we could adopt sheet iron case and so on.
Ready for shipment
If you are interested in our craft beer equipment, need a quotation or you simply want to discuss your project with us, get in touch and we will be happy to assist you.