Microbreweries are usually independently owned. Such breweries are generally characterized by their emphasis on flavor and brewing technique. We supply microbreweries from 500L to 3500L per brew. Our service includes: technical consulate,complete microbrewery equipment, installation, recipes of branded beers, staff training etc.. If necessary, it can be expanded in future.

A commercial brewery is focus on regional market. The capacity request is not so high than macro breweries. Their beers are always sold on shelf in bottle or canning.We are involved in providing different types of medium scale industrial breweries to clients worldwide. The complete setup of these breweries is in compliance with modern brewery standards and specifications.These products enable systematic execution of milling, mashing, fermentation, filtration, filling and other related processes. We subject each brewing system to stringent testing procedures before launching them in the market. Welcom eto order!

Brewhouse combination is flexible according to your needs and daily work shift. The more brewing tanks, the continous batch to batch brewing is easier to achieve.Hot water tank is optional, which could help heat the hot water and store the hot water come from plate heat exchanger after cooling the wort. It can improve the efficiency of mash. Fermentation tank quantity will depend on beer daily output and beer fermentation cycle. Bright beer tank also is a option, the function is store and Add CO2 in general. If you want save cost, we could add a carbonation stone for fermentation tank, then it named " Unitank".

The brewery is the heart of the brewing equipment. DEGONG Brewery is tailor-made according to the individual needs of each brewery. From defining the best brewery layout to designing the settings and dimensions of the brewery and storage tanks, we have experienced engineers who can not only meet the individual requirements of each customer, but also provide installation services. The 500L beer brewing system is designed as a brewing room with 3 containers, namely Mash tun / Lauter tun, Kettle / Whirlpool tun and hot wine tank. It used to sell well in restaurants, bars and bars.

Mash system, it is the most important part of beer brewery equipment. The brewhouse is the beating heart of brewing operation. A weak, inefficient heart cannot be exerted and doesn’t last. A durable and efficient brew house from DG Equipment ensures your brewery every opportunity to thrive. We understand that each brewer has his or her own brewing methodology and budgetary requirements, therefore DG offers varying levels of automation and customization of two, three and four vessel brewhouse configurations.

Mash system is mainly cpmosed by mash/lauter tun, whirlpool tank,kettle,hopa adding equipment etc.There are three heating methods: electric heated,gas direst-fired and steam heated.