We manufacture and supply brewhouses that vary in size from 50 to 5000 litres beer per brew. All our brewery equipment is suitable for brewpubs, restaurants, craft breweries and beer production. DGET brewery systems are turn-key and consist of malt mill, heating, controls,installation and training.
Our brewhouses enable you to produce outstanding and full-bodied beers. Beginners will find it easy to brew with this fairly automated equipment. Furthermore DGET online assistance and expansion support for your growing business are included in our all-round service.

Whether you are a start-up, a well-established craft brewery or a market leading brand – you can benefit from DGET in the brewery industry. Our catalog of high-quality equipment ranges from complete systems to process units to components.
Our automation options range from semi-auto to what we call our “full-auto” package.

DEGONG has its own factory and rich experience in beer brewing equipment. The purpose of saccharification is to decompose starch and other substances in malt into water-soluble,so as to facilitate subsequent fermentation,

DEGONG craft brewery equipment are built entirely of 304 stainless steel. Our catalog of high-quality equipment ranges from complete systems to process units to components. Whether it is a factory, restaurant, family, etc., you can meet all your needs.

Whether you want to save space, money, and time by only using a 2 vessel mash and boil kettle or you need a dedicated HLT tank alongside them, we have the right brewing system for you.

The chemical conversion of fermentable sugars into approximately equal parts of ethanol and carbon dioxide gas, through the action of yeast. The two basic methods of fermentation in brewing are top fermentation, which produces ales, and bottom fermentation, which produces lagers.