The DEGONG team combines decades of experience engineering brewhouse equipment, brewing, process engineering, fabricating sanitary stainless systems and integrating automation & control ystems.We build 1000L to 2000L brewhouses that use steam power (or electric).

It is a fermented tea that has been consumed for thousands of years. Not only does it have the same health benefits as tea — it's also rich in beneficial probiotics.Kombucha also contains antioxidants, can kill harmful bacteria and may help fight several diseases.

Most brewery installation in restaurants, bars and hotels used microbrewery. A network of restaurants uses brewery equipment with higher capacity. DEGONG breweries are installing at the customer's company turnkey. The beer brewing system is designed as a brewing room with 3 containers, namely Mash tun / Lauter tun, Kettle / Whirlpool tun and hot wine tank.

15BBL brewhouses are typically applied to commercial industrial breweries witch is much larger than the microbreweries. With the society development, more and more people are interested in craft beer. To raise the capacity is possible by adding more fermentation tanks andstorage tanks. The complete equipment includes but not limited tobrewhouse, fermentation tanks, brite Beer Tanks, hot / Cold Water Tank, Malt Mill, steam bolier, Cooling system, Mobile CIP, keg cleaning and filling machine, etc.

Mash system, it is the most important part of beer brewery equipment. The brewhouse is the beating heart of brewing operation. A weak, inefficient heart cannot be exerted and doesn’t last. A durable and efficient brew house from DG Equipment ensures your brewery every opportunity to thrive. We understand that each brewer has his or her own brewing methodology and budgetary requirements, therefore DG offers varying levels of automation and customization of two, three and four vessel brewhouse configurations.

The 600-liter beer equipment we produce is a set of technical equipment for producing "fresh" and filtered beer. The brewing master makes beer attractive to consumers through unique brewing process and unique beer taste. If needed, they can be placed directly in beer consumption places: restaurants, bars, bars, hotels, tourists and shopping centers.