If you are just starting out with a micro-brewery or brewpub, our brewhouse offers a phased scale-up approach to get your taproom up now and your process setup for future distribution. Our services include brewery sizing, equipment layout, professional installation, system testing, technical assistance, and follow-up support. Each step of the brewing process has many options.

Beer brewery equipment in pub is usually not complex. Compared with the ones in commercial or independent brewery, the restaurant beer equipment normally configure the most basic brewing machine including brewhouse, fermentation tank, bright beer tank, glycol cooling system, control system, cleaning system. Usually, the restaurant will devide out an separate space as cellar, but prefer to set the brewhouse where people can see and watch the brewing operation directly, for example behind the big window or the bar counter. The copper kettle is also the first choice for most restaurant beer brewing equipment. For micro brewery equipment in restaurant, we suggest to start from 3hl/brew minimum.

Beer brewing equipment in restaurant is usually not complex. Compared with the ones in commercial or independent brewery, the restaurant beer equipment normally configure the most basic brewing machine including brewhouse, fermentation tank, bright beer tank, glycol cooling system, control system, cleaning system. Usually, the restaurant will devide out an separate space as cellar, but prefer to set the brewhouse where people can see and watch the brewing operation directly, for example behind the big window or the bar counter. The copper kettle is also the first choice for most restaurant beer brewing equipment. For micro brewery equipment in restaurant, we suggest to start from 3hl/brew minimum.

Degong always pays attention to cost-effectiveness, efficiency and resource conservation in the development process. We operate an industrial brewery for many years and we all know that these standards are essential if your brewery want to remain competitive and enjoy continued success. Our brewery has a goal: to provide you with the best beer brewing solutions. Here, the flexibility and expansion potential of the beer type is as important as the consistency of the product.

1000L beer brewing equipment is applied to breweries that are much smaller than large-scale corporate breweries and are independently owned. Such breweries are generally characterized by their emphasis on flavor and brewing technique. We offer a Microbrewery (mini brewery) with the productivity of 1000L (10 hl) to 5000L (50hl) per brew. The service includes: complete set of microbrewery equipment, installation turn key, recipes and technology of branded beers, staff training and more. Microbrewery comes complete "turnkey" The performance of your Microbrewery (Brewery and mini brewery), if necessary, can be increased in the future.

The 5bbl brewing system is a compact, universal stainless steel system for brewing all types of beer, from light to lager. The brewhouse assembly consists of two main vessels, a frame, staircase, service platform, railing, control panel, wort cooler as well as mash, wort and hot water pumps, a mash agitator and rake arms. Different technological parts of the brewhouse are linked by stainless steel piping and all the necessary valves, servo drives, low meters, safety valves, sight glasses, lighting, etc.