In China, breweries are consistent on a certain level, and various techniques are also used across countries to differentiate breweries, often based on the variety brewed each year. Let's start with the smallest categories, our technicians will describe about the types and differences of breweries.

A brewery can be a more dangerous place than many people expect. With all the chemicals needed for cleaning, large pieces of brewing equipment, and high temperatures everywhere, breweries deal with serious safety concerns. There are a few key safety guidelines to keep in mind at your brewery if you want to reduce the risk of harm as much as possible.

Improving brewhouse applications simply means faster brewhouse turnaround, minimizing the time invested in each vessel e.g. mixing tank, lauter vessel.

What are the two main yeasts in beer brewing?No two yeast strains have the same characteristics. The two main types of yeast used in beer equipment are: ale yeast and lager yeast.