Factors Affecting Starch BreakdownThe saccharification process in the brewing process determines the composition of fermentable extractables in the wort, while the various sugars and dextrins in the wort affect the fermentation process and beer quality.

Factors Affecting Raw Material UtilizationFactors affecting the extraction rate of maltFor every 1% reduction in malt extract, it is possible to reduce the saccharification yield by 0.7% to 0.9%.

Fruit and vegetable-flavored beer is a low-alcohol beverage with a taste between beer and beverages. Although fruit and vegetable-flavored beer is different from ordinary beer in taste and composition, it is different from ordinary beer in product characteristics, raw materials and production proces

As the saying goes, people rely on clothes and horses rely on saddles, and products are no exception. A good product is the foundation for developing a market. If the foundation is laid well and a good marketing plan is added, it is the best match. In the marketing plan, the packaging design with co