Commercial Kombucha Brewing Equipment Kombucha Brewery Fermenter for Sale
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Commercial Kombucha Brewing Equipment Kombucha Brewery Fermenter for Sale

While Kombucha has been around for thousands of years, it has only gained momentum in recent years. The world is waking up to the health benefits of this tangy pro-biotic beverage. With a growing trend of people wanting to be healthy, and consume organic products, there is no better time than now to get into the business of brewing kombucha. The time is right to start formulating a plan to scale and grow your commercial kombucha business.
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  • DGET-Customized

  • DEGONG

  • 8438400000

DEGONG Kombucha Brewery 


Brewing Kombucha requires only 3 main pieces of brewing equipment: Kombucha Brewery – Kombucha Fermenter--Kombucha Finishing Tank--all meticulously designed and fabricated using ancient kombucha brewing wisdom and the latest cutting-edge technology.


750 FV2-min


Kombucha Brewery: Also called a brewhouse, this is where the water is boiled and the first stage of the kombucha-making process begins. Black or green tea is sweetened and the SCOBY or SCOBAY (Symbiotic Culture of Bacteria & Yeast) is introduced to the sweetened tea mix. The mixture is cooled to room temperature and then transferred over to the kombucha fermenter.

Kombucha Fermentation Tank: The kombucha is left to ferment (primary fermentation) for 1 to 3 weeks as the SCOBY does its work creating the delicious kombucha flavor profile.

Kombucha Brite Tank/Finishing Tank: The final vessel used in the brewing of kombucha is also called a brite tank or bright tank in the brewing business. This is where the secondary fermentation and beverage carbonation takes place. Flavorings are also mixed in during the secondary fermentation stage.

Bottling and packaging :the finished kombucha beverage can be done straight from the finishing tank.


750 FV-min


Kombucha Brewery Features:

  • Energy efficient

  • Easy to operate

  • Minimal maintenance required – even over extended period

  • Accessible deck platform height with ergonomic surface

  • Easy installation on skids

  • Adapts to expansion with modular components

  • Choice of production capacities (according to size of premises)

  • Agitation mixer optional

750FV2


Would you like to ask for a quote or find out more about kombucha breweries? Please contact me ay any time.

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