Thickness of material (mm): | |
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Material: | |
Heating source: | |
Availability: | |
Quantity: | |
DGET-50-400L
DGET
8438400000
You might want to know for brewery |
1.Q: Could your equipment brew both Ale and Lager?
A: Yes, all kind of beer could be brewed in our equipment.
2.Q: How long it will take to finish the production?
A: It depends on the capacity. Usually it'll need 30 to 50 working days for the production and Pressure test.
3.Q: How long is the warranty?
A: Three year's warranty for tanks and one year's warranty for the accessories. All life service.
Small brewery equipment |
Craft Brewing beer system
Principle: Beer fermentation is the use of beer yeast to carry out a series of reaction of some components in wort, to produce alcohol and various flavor substances, and to form a distinct flavor of brewing beer
Description
1) Familiar with the main characteristics of brewing equipment
2) Familiar with beer brewing technology and operation of beer brewing equipment;
3 vessel brewhouse system with sight glass& wort pumps
Operation step:
Malt comminution
Equipment Inspection- Raw Material Inspection-- Add malt to hopper and start crushing-- When crushing, operators should wear dust-proof equipment. --Post-treatment
Wort Saccharification
equipment inspection-- equipment disinfection-- preparation of feeding water-feeding (protein decomposition).preparation of mashed water -(starch saccharification) --cleaning saccharifying pot--static - measurement of the original wort concentratior
Mixed concentration determination
Wort Boiling Heating
--wort, boiling -- adding hops
Wort, rotary sedimentation
Pipeline sterilizatior
Wort Cooling
Check-Cooling- Row Residual Wash -Oxygenation-Recover
Fermentation System
inspection of-washing-- inoculation-oxygenation-- elimination of impurities -sugar - before fermentation - tank (reduction)-- after fermentation (liquor storage) - yeast treatment-Fermentation Tank
Small brewing equipment & medium brewhouse
Top or side manhole fermentation tanks
Some other necessary equipment for the brewery
Packaging & Delivery:
Packaging Details:
1.LCL/FCL(20GP/40GP/40HQ)
2.Packed with plastic film in fumigation free wooden case or fixed with iron frame
3.Up to export standard, suitable for delivery
4.Customer's requirements available
Delivery Detail:
about 20~50 working days rely on the capacity and configuration
Contact Alice today |
Microbrewing, craft brewing or commercial large brewhouses, we have the equipment, supplies & install engineers. Looking to find bottling lines and tanks for sale we have that covered.
You might want to know for brewery |
1.Q: Could your equipment brew both Ale and Lager?
A: Yes, all kind of beer could be brewed in our equipment.
2.Q: How long it will take to finish the production?
A: It depends on the capacity. Usually it'll need 30 to 50 working days for the production and Pressure test.
3.Q: How long is the warranty?
A: Three year's warranty for tanks and one year's warranty for the accessories. All life service.
Small brewery equipment |
Craft Brewing beer system
Principle: Beer fermentation is the use of beer yeast to carry out a series of reaction of some components in wort, to produce alcohol and various flavor substances, and to form a distinct flavor of brewing beer
Description
1) Familiar with the main characteristics of brewing equipment
2) Familiar with beer brewing technology and operation of beer brewing equipment;
3 vessel brewhouse system with sight glass& wort pumps
Operation step:
Malt comminution
Equipment Inspection- Raw Material Inspection-- Add malt to hopper and start crushing-- When crushing, operators should wear dust-proof equipment. --Post-treatment
Wort Saccharification
equipment inspection-- equipment disinfection-- preparation of feeding water-feeding (protein decomposition).preparation of mashed water -(starch saccharification) --cleaning saccharifying pot--static - measurement of the original wort concentratior
Mixed concentration determination
Wort Boiling Heating
--wort, boiling -- adding hops
Wort, rotary sedimentation
Pipeline sterilizatior
Wort Cooling
Check-Cooling- Row Residual Wash -Oxygenation-Recover
Fermentation System
inspection of-washing-- inoculation-oxygenation-- elimination of impurities -sugar - before fermentation - tank (reduction)-- after fermentation (liquor storage) - yeast treatment-Fermentation Tank
Small brewing equipment & medium brewhouse
Top or side manhole fermentation tanks
Some other necessary equipment for the brewery
Packaging & Delivery:
Packaging Details:
1.LCL/FCL(20GP/40GP/40HQ)
2.Packed with plastic film in fumigation free wooden case or fixed with iron frame
3.Up to export standard, suitable for delivery
4.Customer's requirements available
Delivery Detail:
about 20~50 working days rely on the capacity and configuration
Contact Alice today |
Microbrewing, craft brewing or commercial large brewhouses, we have the equipment, supplies & install engineers. Looking to find bottling lines and tanks for sale we have that covered.