Fermentation tanks, or more commonly fermenters, are key components in beer brewing. Fermenters are specialized tanks designed to precisely control temperature and maintain the optimal conditions for fermentation, which occurs once the wort has been transferred from the brewhouse to the fermenter; a conical-bottom design is highly recommended for fermenters allowing for easier yeast harvesting.

Beer fermentation system contains beer fermentation tank and beer bright beer tank.Both of them are double wall stainless steel 304 isobaric tanks.Among,the fermentation tank can be used as bright beer tank.Of course, if you have your own refrigerating room, you can choose a single layer fermenter or bright beer tank, and control the temperature of the beer fermentation system directly by controlling the temperature of the room.

Our beer brewing equipment include malt crushing system, saccharification system, fermentation system, glycol system, CIP cleaning system, controlling system, packaging system and all complete set of bar selling system. We could provide customization service, OEM service. Different type of equipment configuration combination could be made as per customer’s requirement.

Without a proper fermentation tank, you won’t be able to make beer, especially not beer of a decent quality. You won’t be able to control airflow, measure gravity, remove yeast, or retrieve the beer. Thus, one of the most important tools for crafting great beer is a great fermentation tank. Fortunately, you can perform all of the tasks we just described with DEGONG fermentation tank.

The whole set of equipment includes mashing system, fermentation system, cooling system, control system, CIP systems and other components, DEGONG beer making equipment adopt Height to diameter ratio optimization design, all systems use sus304 stainless steel and the argon protection side welding molding technology , thus the inner wall of the vessel welded corners are clean enough to provide quality assurance for the production of high quality puree biological beer.