Small beer brewing equipment are divided into 100 liters, 150 liters, 200 liters, 300 liters, 500 liters, 1000 liters, 2000 liters and other different types of brewery equipment. The brewing system specifications are different and the configuration details are different. 

The brewery has evolved into a very successful commercial industry, and craft breweries only continue to rise in popularity as they attract more sales and visitors each year.
With the world of craft beer thriving, the opportunity is ripe for starting something of your own. But where do you begin when figuring out how to start a brewery?

Now, I would like to introduce you a set of 300l brewing system:
The main features of the 4bbl beer brewing equipment.
1) We can provide you an automatic / semi-automatic operating system.
2) You can use our equipment to make different types of beer, such as light beer, light beer, IPA, stout, etc. We also offer different beer recipes for free.
3) Our 300l beer brewing equipment is certified by Pessure CE, ISO, TUV
4) Get good feedback from customers around the world.
5) Installation / Operation / Service / Maintenance Manual: Available in English.

Brewing is typically divided into 8 steps: milling, malting, mashing, lautering, boiling, fermenting conditioning, filtering, and filling.  The mashing-lautering-boiling-whirlpool take place in the brewhosue, turn the malt into wort. In order to provide the one-stop service, we could help you purchase the yeast, hops and other related raw materials for you. Our brewery equipment is suitable for bars, pub, restaureant and so on.