From 600L or 1000L for nano brewery system. DEGONG's brewery is the ideal model for microbreweries and brewpubs that want to enter into the craft beer world, but also for wineries, farms, beverage manufacturers and restaurant owners looking to diversify an existing business.

The 2.5, 5 or 10 hl. DEGONG's brewery is the ideal model for microbreweries and brewpubs that want to enter into the craft beer world, but also for wineries, farms, beverage manufacturers and restaurant owners looking to diversify an existing business.

Normally, our 300L brewhouses are mainly installed in small breweries,restaurants, pub, bars, hotels and shopping centers etc.
This system is a 2 vessel brewhouse design, can be used for microbrewery, beer factory brewing for different sized flavor beers. We recommend using mash/lauter, kettle/whirlpool. The hot liquor tank can be got with double brews per day. The design is normally used in North American, EURO and Southern American brewing.

Whether you want to save space, money, and time by only using a 2 vessel mash and boil kettle or you need a dedicated HLT tank alongside them, we have the right brewing system for you.

The 600L equipment is the main model we launched in August this year to meet the needs of more small breweries and bars. If there are any special requirements, we will further change the plan and configuration according to your ideas

1200L Micro brewery system is typically applied to breweries that are much smaller than large-scale corporate breweries and are independently owned. Mash is one of the keys in the beer brewing process. Starch is the most useful ingredient in beer brewing and must be completely decomposed. The product of decomposition is maltose. Whether starch is completely decomposed not only directly affects the cost of beer production, but also affects the quality of beer.