Brewery equipment with 2- or 3-vessel brewhouse sized from 5HL up to 20HL of beer per brew. Annual capacity of brewing equipment range from 2000HL up to 14000HL of beer per year. Microbrewery systems constructed to produce all styles of beer – both ales and lagers. Microbrewery equipment for brewpubs incl. beerpub outfit & decorative britebeer tanks.

The Nano Brewery System range from 100L to 1000L.And NanoBrewery System can be placed in: restaurants, pub, bars, hotels, tourist and shopping centers. Interpreter may be faced with polished brass, copper besides stainless steel. Also, the NanoBrewery System can be placed behind a glass partition that allows visitors to observe the process of making beer. This is an excellent design solution interior and a powerful marketing tool.

Brewery equipment with 2- or 3-vessel brewhouse sized from 5HL up to 20HL of beer per brew. Annual capacity of brewing equipment range from 2000HL up to 14000HL of beer per year. Microbrewery systems constructed to produce all styles of beer – both ales and lagers. Microbrewery equipment for brewpubs incl. beerpub outfit & decorative britebeer tanks.

Micro Brewery can be a good start of your own brewery business with the size from 100l to 1000l. The brewhouse comprising of 2 or 3 or 4 vessels is mounted on a stainless steel skid or on the floor with piping, pumps, platform, etc, which are pre-built for convenient installation on site.We will work with you on first stage layout design, on just right lautertun size, on piping design, on planning your expansion project in very first start to make your own microbrewhouse.

5BBL brewery equipment usually is placed in restaurants, pub, bars, hotels or independent brewing room, which is common and popular in some European countries. If the budget and space is allowed, the typical mash/lauter tun+kettle/whirlpool tun+hot liquor tun is a common recommendation.If you want to do gravity beer,save cost or limited space,two tanks-three vessel brewhouse is a good choice,which consist of a combined vessel of mash/lauter tank on top and whirlpool tank or hot water tank on bottom,and another vessels is brew kettle (or brew kettle whirlpool tank).

If you are just starting out with a micro-brewery or brewpub, our 10HL brewhouse is a feasible solution that combines the operability of the system itself with the possibility of future expansion.
Beer brewhouse is the core of the beer brewing progress, and he includes four steps: mashing, lautering, boiling and whirlpooling. These four basic functions can be combined according to customers' requirements, such as 2-vessel beer brewhouse, 3-vessel beer brewhouse and 4 -vessel beer brewhouse.