Turnkey Breweries are comprised of several key pieces of beer brewing equipment. The brewhouse of mash tun, lauter tun, brew kettle, and whirlpool, in the skilled hand of the brewmaster, convert grain that has been milled through a specialty grain mill, into sweet liquid called “wort”.  Wort is subsequently fermented and finished in specialized beer tanks called fermenters and brite tanks.

Turnkey Breweries are comprised of several key pieces of beer brewing equipment. The brewhouse of mash tun, lauter tun, brew kettle, and whirlpool, in the skilled hand of the brewmaster, convert grain that has been milled through a specialty grain mill, into sweet liquid called “wort”.  Wort is subsequently fermented and finished in specialized beer tanks called fermenters and brite tanks.

Beer brewing equipment is used for brewing a variety of beer , such as ale,lager, IPA and so on. The raw material of beer brewing is four basic ingredients (water, malt, yeast, hops) and some auxiliary ingredients (sorghum, rice).
1000L beer brewing equipment is the most popular type in the market.Because it is not only suitable to private brewery,but also suitable to middle brewpub,restaurant.......

In recent years, in addition to the large beer brewery that dominate the market, there has been an increase in the number of craft brewery supplies that serve fresh beers in places like bars with strong local characteristics.If you want to own your brewery,contact me freely.

Wort preparation and fermentation are the two most important parts in the whole brewing process. Wort preparation directly affects the degree of late fermentation, and fermentation directly affects the flavor and taste of the final beer.It is very important to select professional beer brewing equipment. Good equipment is more accurate and can produce the desired beer with the minimum error. Besides, good brewing equipment will not suddenly break down during use, so as to avoid the cost loss caused by equipment failure.If you are interested, please contact us for more details.

Fermentation is ferment cooled wort in fermentation tank after adding yeast and sterile air. Fermentation is to convert maltose in wort into carbon dioxide through the effect of yeast and produce various flavor substances . After a certain period of fermentation, it becomes a mature fermentation liquid, also known as "fresh beer".