To get high ABV alcohol, we have to actually physically separate alcohol from water using evaporation and condensation—aka distilling. ... Ethanol evaporates before water, traveling into a cooling tube and back into another vessel to condense.

We Can Make The Brewing Equipment For Beer, Wine, Sparkling Wine ,Whiskey,Gin, Brandy, Rum Etc
The Equipment Capacity From 200L To 20,000L.
Beer Equipment: Including The Brewhouse,Fermenter , Brite Tank , Mash Tun,Cip Trolley etc;
Wine Equipment: Including The Red Wine/White Wine/Sparkling Wine Tank , Floating Lid Wine Tank And Whole Wine
Distillation Equipment: Including The Rum/Whiskey/Brandy/Gin/Vodka Stills

Producers of the finest spirits rely on the capabilities and effectiveness of the distilling equipment it utilises throughout the process. At DEGONG, we supply whisky (whiskey), rum, cachaca and gin making equipment. From all sizes of still – 200 litres to 1000 litres – we will have an option for you.

Our design minimizes surface areas to help maintain optimal and consistent temperature during distillation.A standard size flange between the still and head allows for switching between different still heads easily.

Our distilleries with capacities of 100 to 5000 liters are manufactured by us with the greatest care and according to the highest quality criteria. Individually tailored, we develop and build the system that you specifically need. We are ready for your ideas …

These Stills can be heated by Low Pressure Steam Boiler or by our optional Electric Heating System.

This type of still is versatile and multi-functional, great for Gin, Rum, Brandy, Moonshine, Vodka and Whiskey.