Producers of the finest spirits rely on the capabilities and effectiveness of the distilling equipment it utilises throughout the process. At DEGONG, we supply whisky (whiskey), rum, cachaca and gin making equipment. From all sizes of still – 200 litres to 1000 litres – we will have an option for you.

When you are shopping for your distillery equipment, each piece should be picked out based on how you’re going to use it. The more your equipment is tailored to you and your spirit, the better job it will perform.

Our design minimizes surface areas to help maintain optimal and consistent temperature during distillation.A standard size flange between the still and head allows for switching between different still heads easily.

This is our steam jacketed mash tun/ whiskey still with a working capacity of 1000 litres. This versatile best selling unit is ideal for the commercial production of artisanal craft spirits such as whiskey, brandy, and rum. It’s powerful centrally positioned agitation system allows for maximum stability and thorough mixing and cooking of even the thickest of grain mashes.