2-vessel, 3-vessel, 1000L beer production, Electric /Steam / Direct Fire Brewhouse
Modular installation, PLC control , Bigger wort Grant can improve the efficiency of Lautering, Lauter Rakes and grain out with variable speed control auto lifting, Brewmaster to participate in the equipment design.

Brewhouse is various in combination of vessels, of course to achieve the same four steps mashing, lautering, boiling, whirlpool, by special brewing intentions of brewer including wort output, wort gravity, sparging water, brews in certain time, brewing method etc.
3-vessels brewhouse has many different combination form. Such as: mash/lauter tank, boiling tank and whirlpool tank; mash tun, lauter tun and boiling/whirlpool tank; mash/boiling tank, Lauter tank and Whirlpool tank. If you want to brew over one shift per day, 3-vessels brewhouse will be your expected one. Steam heating is the most common for 3-vessels brewhouse. Surely you can also choose electric heating or direct fire heating.

Our products range from individual pieces of equipment to complete turn-key systems. We can simplify for you, the complexities of the overall brewing process. Our services include brewery sizing, equipment layout, professional installation, system testing, technical assistance, and follow-up support. Each step of the brewing process has many options. Our vessels can be designed with versatility, allowing for the brewery functions to be combined in fewer vessels for economy, or separated into several vessels for increased capacity.

The brewhouse is the heart of the brewing equipment. DEGONG Brewery is tailor-made according to the individual needs of each customers. From defining the best brewery layout to designing the settings and dimensions of the brewery and storage tanks, we have experienced engineers who can not only meet the individual requirements of each customer, but also provide installation services. The 500L beer brewing system is designed as a brewing room with 2-vessel, namely Mash tun / Lauter tun, Kettle / Whirlpool tun and hot water tank. It used to sell well in restaurants and bars etc.

Mash system, it is the most important part of beer brewery equipment. The brewhouse is the beating heart of brewing operation. A weak, inefficient heart cannot be exerted and doesn’t last.