Before the birth of Lager, beer has always been based on the brewing method of Ale. Ale means "old" in German, that is, beer brewed according to the ancient method.

As the equipment required in craft breweries, conical containers occasionally have different problems during use. Today we will talk about its common problems and solutions.1. Large leak tank When using conical vessels, it is a common feeling that there is air leaking in the main parts of the tank.

What are the two main yeasts in beer brewing?No two yeast strains have the same characteristics. The two main types of yeast used in beer equipment are: ale yeast and lager yeast.

Brewing a high-quality beer is not so easy, because there are always some unavoidable interference factors in the brewing process, which will make the beer have one or another flavor defect. Therefore, understanding the various flavor defects of beer and their causes will help us to effectively control them during brewing, thereby avoiding or reducing their occurrence.