Brewing your own beer is currently a favorite of many people, and DIY makes the taste you want. So is there any special attention in the home brewing process?1. Professionalism. Many of our home-brewed beer lack brewing experience.

Preliminary treatment of new beer equipment:1.The mash pot that has just been installed needs to be cleaned with water to clean up the dirt in the mash pot.2.For those with a heating tube, perform a leak test. Add water to the mash pot and run over the heating tube to see if the heating tube leaks.

The main substances in the aroma components of hops are oxygen-containing compounds such as acids, alcohols, ketones and carbohydrates: oxalene, aromaene, etc. These components are easily oxidized, polymerized and lose their due function, which changes the original taste performance.

Generally speaking, beer can be divided into draft beer and cooked beer. Ordinary beer, that is, cooked beer, is sterilized by heating to extend the shelf life, but loses the fresh taste of beer; while draft beer is sterilized through microporous membrane filtration to meet the quality requirements,