HERMS (Heat Exchange Recirculating Mash System) Transfering Strike Water from the HLT to Mash Tun in a HERMS configurationIn order to control fermentability of the wort as well as the type of body desired within a beer (e.g. full body for a stout, medium body for an English ale, or light body

Craft beer equipment implements the brewing process according to the general steps. In order to ensure the quality and taste, the corresponding processing technology should also be referred to. The wort is required to be prepared in advance when brewing. Before starting the brewing process, all ingr

Belgian wheat beer recipe and brewing processDEGONG has been operating a variety of beer equipment: small brewery equipment, teaching experimental beer equipment, craft beer equipment, commercial industrial beer equipment. We not only have good equipment, but also have first-class brewing technology.

Wine critics should act as a bridge between the winery and consumers, rather than guiding consumers to like a particular taste.When it comes to wine critics, many wine fans will think of Robert Parker, the American's keen sense of smell and taste for wine, which affects the purchasing decisions of m