Gin BasicsIngredientsBase spirit: Typically a neutral alcohol (such as grain alcohol) is used, offering a low-cost, light flavor profile and providing an ideal backdrop for subsequent botanicals.Juniper: The heart and soul of gin, imparting its signature flavor.Herbs: Such as citrus peel, coriander

The Technical Principles of Distillation Equipment in Brewing SystemsThe role of distillation equipment in brewing systems is to separate and purify alcohol and other volatile components by heating the fermentation broth or alcohol solution, evaporating low-boiling-point components and then condensi

Technical Advantages of Stainless Steel Fermentation TanksStainless steel fermentation tanks have become a crucial component of modern red winemaking processes. Their core advantages are reflected in multiple dimensions:Material Properties:Made of food-grade 304 or 316L stainless steel, they offer e

The Core Value and Technical Implications of Filling EquipmentBeer filling equipment, as the critical terminal link in the beer production line, directly determines the product's market competitiveness through its technological advancement. Modern filling equipment has evolved from a simple containe