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3 bbl to 100 bbl brewhouse
Brewing system 100% made in China
With system sizes ranging from 3 bbl to 100 bbl and larger,launch your business or take it to the next level with a system to meet your demand.
Beer brewing equipment ss brewhouse system
Brewhouse configuration from 2 vessel to multi vessel designs
Mash vessel with integrated nixing blade assembly
Lauter tun options:
fixed height or retractable rake assembly with spent grain plow
cone,inverted cone of flat bottom designs
custom sizes for high gravity brewing
multi-port wort draw-off
Brew kettle heated via low pressure or high pressure steam,internal or external calandria,electric or direct fired
Whirlpool vessel designs to yield industry best trub cake
Stack condensers available
System control options:manual,remote valve actuation or fully automated
Flexible brewhouse designs to accommodate your available square footage and ceiling heights
Custom designed brew houses for sour beer production
Our vessels/tanks offered in stainless steel or copper construction
The advantage of mashing system with many combinations in the beer brewing equipment:
2 vessels brewhouse system
This kind of equipment is now widely used in the industry, mainly make up with mash/Lauter tun, kettle/whirlpool. The function of mash/lauter tun:mashing and filter, Kettle/whirlpool function:boiling and whirlpool. If you configure a hot water tank, the work effective can be increased by 50%.
The advantages of two vessels of mashing system：
equipment simple, invest small
pipeline simple, the operation easily
the equipment height is low, the height requirement for the site is not high.
Two tanks 3 vessels brewhouse system
This equipment is generally combined with Mash tun, boiling tank/kettle, Lauter/whirlpool tank. In fact, Its Lauter/whirlpool tank was actually composed of the upper and lower structures.
The upper structure is the Lauter tun, and the lower layer is the whirlpool tank. It is commonly seen in beer houses and restaurants
The advantages of three vessels of mashing system：
Compared with three tanks three vessels brewhouse system, the whole system is more compact and occupies less space
The heating area of the steam jacket in the kettle/boiling tank is very large, has fast speed heating up.
The Lauter tun is above the whirlpool tank, which can realize the natural filtration (wort filtration rely on by gravity), the filtering speed is fast, the wort is clarify and the brightness is high.
The whirlpool tank is designed as a vertical column tank, because it is a special whirlpool tank, the whirlpool port is designed as a tangential whirlpool port, so the separation effect of hops and hot coagulum is better.
During the wort filter, the kettle can prepare the washing grain water, can shorten the mashing time by 30-50 minutes, the using effective is higher than two vessels of the mashing system.
In general, the daytime can brew two batches of beer, if you consider working overtime and staying up late, you can brew 3-4 batches per day. During the peak beer sales period, you can brew more beer in the shortest time.
4 vessels brewhouse system
Such equipment is common in small or medium-sized breweries, and is equipped with hot water tanks in addition to mashing basic equipment, which can greatly improve production efficiency.
Its main advantages are:The mashing apart has a clear division of labor, which significantly reduces the time occupied by the tank and improves production efficiency. The maximum brewing batch of beer can reach five batches per day.
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