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DGET-1000L
DGET
8438400000
We manufacture and supply brewhouse sizes from 50L to 20000L based on customer’s demand. Our brewery equipment is turn-key and consist of mill system, mash system, fermentation system, cooling system, cleaning system (CIP), control system and accessories. With brewery equipment you are able to produce outstanding full-bodied beers. Beginners will find it easy to brew with this fairly automated equipment.
3 vessel brewhouse equipment 1000L
Steam jacket craft brewing 1000L brewhouse main product description | ||
1 | Malt milling system | Malt mill machine and malt elevator |
2 | Mashing system | Type1: Mash/Lauter tun;Boiling kettle/Whirlpool Type2: Mash/Boiling kettle;Lauter/Whirlpool Type3: Mash tank; Lauter tun; Boiling/whirlpool Type4: Mash/Lauter tun; Boiling kettle;whirlpool The saccharification system can also be freely combined according to customer needs |
3 | Fermentation system | a. Conical Fermenter(CCT) b. Brite beer tank(BBT) c. Yeast addition tank d. Related parts: PRV, Bunging device, Solenoid valves, B utterfly valves and other parts |
4 | Cooling system | Glycol tank; glycol pump; chillers |
5 | Cleaning system | Disinfection tank, Alkali tank, CIP pump |
6 | Control system | PLC or Instruments control system With Siemens VFD |
7 | Assistant system | Keg filler, keg washer; Beer filter system; Bottle line; Water treatment system; Keg and other related parts |
Brewhouse system |
Features of brewhouse system:
100% 304 stainless steel construction, including all non-product contact and structural steel
2B product contact material finish, with buffed internal welds
Designed with adequate free board above the maximum working volume for safe ingredient additions
Sized for 30 minute knock out
Glass cover manway
Tangential inlet designed to achieve tight trub piles
Insulation polyurethane 100mm
Fully welded 304 stainless steel outer sheathing
Rotary sprayballs to clean vessel
Trub removal system for easy disposal and efficient water usage
Brewhouse system details (pipeline,stairs etc.)
Fermentation tank(CCT) |
Fermentation is the process by which yeast converts the glucose in the wort to ethyl alcohol and carbon dioxide gas -- giving the beer both its alcohol content and its carbonation. To begin the fermentation process, the cooled wort is transferred into a conical beer fermenter to which the yeast has already been added. If the beer being made is an ale, the wort will be maintained at a constant temperature of 20 ℃ for about two weeks. If the beer is a lager, the temperature will be maintained at 9℃ for about six weeks. Since fermentation produces a substantial amount of heat, the tanks must be cooled constantly to maintain the proper temperature.
Beer brewery machinery fermentation tanks
Standard Features:
60°Cone bottom with an average of 25% head space
Dual zone dimple cooling jackets (3 or more on larger tanks)
Cooling Jacket: 304 stainless steel, thickness 2mm
Interior shell: 304 stainless steel, thickness 3mm
Interior shell to finish pickled and passivated/mirror polish
Exterior shell: 304 stainless steel, thickness 2mm
Exterior surface to burshed, #4 finish or satin polish
2” Polyurethane insulation
580×480mm Top or Side shadowless manway
Dry hop inlet at top
Carbonation stone(optional)
Adjustable pressure valve
Pressure gauge
Accessories
Lifting ear×2
Sample Valve×1
Temp.sensor/thermometer×1
Rotating racking arm with butterfly×1
Bottom outlet with butterfly valve×1
CIP Spraying Ball with down tube×1
Stainless pipe legs with adjustable footpads×4
When it's time to carbonate your beer, you can rely on DG’s beer bright tanks for the job. Made of shiny and super-clean 304 Stainless Steel, you will get the results you want without the worry of external influences. Available in sizes from 1-150 BBLs and in a variety of finishes, these tanks are ready to serve.
Serving beer tanks
FAQ |
1. How long is your delivery lead time?
A: After 30-45 working days when we receiving your payment.
2. Could you calculate the shipping for me?
A: Yes, please kindly let us know which port is nearest your place.
3. What is your term of payment?
A: Our payment terms are both TT and L/C. 30% for advance payment after signing the contract and before manufacturing, 70% as balance payment after manufacturing all equipments and before delivery.
4. This is the first time I use this kind of machine, is it easy to operate?
A: There are English manual or guide video for showing how to use the machine;
If you still have any questions, we can contact by phone or email, etc;
Cooperator |
Apply to bars, restaurants, breweries, etc.
Packaging & Delivery |
Packaging Details: standard wooden package
Package Type : As usual, we adopt wooden case as package type. It's suitable for long-distance transport. According to customers' special demand, we could adopt sheet iron case and so on.
Ready for shipment
Contact information: |
If you are interested in our craft beer brewery equipment, need a quotation or you simply want to discuss your project with us, get in touch and we will be happy to assist you.
We manufacture and supply brewhouse sizes from 50L to 20000L based on customer’s demand. Our brewery equipment is turn-key and consist of mill system, mash system, fermentation system, cooling system, cleaning system (CIP), control system and accessories. With brewery equipment you are able to produce outstanding full-bodied beers. Beginners will find it easy to brew with this fairly automated equipment.
3 vessel brewhouse equipment 1000L
Steam jacket craft brewing 1000L brewhouse main product description | ||
1 | Malt milling system | Malt mill machine and malt elevator |
2 | Mashing system | Type1: Mash/Lauter tun;Boiling kettle/Whirlpool Type2: Mash/Boiling kettle;Lauter/Whirlpool Type3: Mash tank; Lauter tun; Boiling/whirlpool Type4: Mash/Lauter tun; Boiling kettle;whirlpool The saccharification system can also be freely combined according to customer needs |
3 | Fermentation system | a. Conical Fermenter(CCT) b. Brite beer tank(BBT) c. Yeast addition tank d. Related parts: PRV, Bunging device, Solenoid valves, B utterfly valves and other parts |
4 | Cooling system | Glycol tank; glycol pump; chillers |
5 | Cleaning system | Disinfection tank, Alkali tank, CIP pump |
6 | Control system | PLC or Instruments control system With Siemens VFD |
7 | Assistant system | Keg filler, keg washer; Beer filter system; Bottle line; Water treatment system; Keg and other related parts |
Brewhouse system |
Features of brewhouse system:
100% 304 stainless steel construction, including all non-product contact and structural steel
2B product contact material finish, with buffed internal welds
Designed with adequate free board above the maximum working volume for safe ingredient additions
Sized for 30 minute knock out
Glass cover manway
Tangential inlet designed to achieve tight trub piles
Insulation polyurethane 100mm
Fully welded 304 stainless steel outer sheathing
Rotary sprayballs to clean vessel
Trub removal system for easy disposal and efficient water usage
Brewhouse system details (pipeline,stairs etc.)
Fermentation tank(CCT) |
Fermentation is the process by which yeast converts the glucose in the wort to ethyl alcohol and carbon dioxide gas -- giving the beer both its alcohol content and its carbonation. To begin the fermentation process, the cooled wort is transferred into a conical beer fermenter to which the yeast has already been added. If the beer being made is an ale, the wort will be maintained at a constant temperature of 20 ℃ for about two weeks. If the beer is a lager, the temperature will be maintained at 9℃ for about six weeks. Since fermentation produces a substantial amount of heat, the tanks must be cooled constantly to maintain the proper temperature.
Beer brewery machinery fermentation tanks
Standard Features:
60°Cone bottom with an average of 25% head space
Dual zone dimple cooling jackets (3 or more on larger tanks)
Cooling Jacket: 304 stainless steel, thickness 2mm
Interior shell: 304 stainless steel, thickness 3mm
Interior shell to finish pickled and passivated/mirror polish
Exterior shell: 304 stainless steel, thickness 2mm
Exterior surface to burshed, #4 finish or satin polish
2” Polyurethane insulation
580×480mm Top or Side shadowless manway
Dry hop inlet at top
Carbonation stone(optional)
Adjustable pressure valve
Pressure gauge
Accessories
Lifting ear×2
Sample Valve×1
Temp.sensor/thermometer×1
Rotating racking arm with butterfly×1
Bottom outlet with butterfly valve×1
CIP Spraying Ball with down tube×1
Stainless pipe legs with adjustable footpads×4
When it's time to carbonate your beer, you can rely on DG’s beer bright tanks for the job. Made of shiny and super-clean 304 Stainless Steel, you will get the results you want without the worry of external influences. Available in sizes from 1-150 BBLs and in a variety of finishes, these tanks are ready to serve.
Serving beer tanks
FAQ |
1. How long is your delivery lead time?
A: After 30-45 working days when we receiving your payment.
2. Could you calculate the shipping for me?
A: Yes, please kindly let us know which port is nearest your place.
3. What is your term of payment?
A: Our payment terms are both TT and L/C. 30% for advance payment after signing the contract and before manufacturing, 70% as balance payment after manufacturing all equipments and before delivery.
4. This is the first time I use this kind of machine, is it easy to operate?
A: There are English manual or guide video for showing how to use the machine;
If you still have any questions, we can contact by phone or email, etc;
Cooperator |
Apply to bars, restaurants, breweries, etc.
Packaging & Delivery |
Packaging Details: standard wooden package
Package Type : As usual, we adopt wooden case as package type. It's suitable for long-distance transport. According to customers' special demand, we could adopt sheet iron case and so on.
Ready for shipment
Contact information: |
If you are interested in our craft beer brewery equipment, need a quotation or you simply want to discuss your project with us, get in touch and we will be happy to assist you.