DEGONG Brewery Equipment as a professional brite tank manufacturer and supplier in China, all the brite tank have passed the international industry certification standards, and you can be completely assured of quality. If you do not find your own Intent brite tank in our product list, you can also contact us, we can provide customized services.
Our custom high-quality stainless steel fermenting and storage tanks are in use in the United States and over a dozen other countries worldwide. Stainless steel fermentation and storage tanks range from 10 BBL to 1,000 BBL capacities.
The bright beer tanks make by DEGONG use top class stainless steel, can be SUS304, surface treatment can be 2B or precise polish or mirror polished. All fittings installed with tanks using top brand in China or brand from Germany or other countries. The inside surface is passivated before shipment, to make sure the tank surface fits normal beer request well. Bright beer tank be single layer fabricated, which will be installed in cold room.
Often called a “brite” beer tank, serving tank or secondary tank, a bright tank is the vessel in which beer is placed after primary fermentation and filtering, so it can further mature, clarify and carbonate, as well as be stored for kegging, bottling, canning and packaging.
Whether you’re in need of a single-wall serving tank or a jacketed brite tank for storage, DGET has the manufacturing expertise build custom brite tanks of all sizes and configurations. We produce SUS304 stainless steel brite tanks certified to international pressure standards and offer rigorous welding and polishing standards.
BBT Often called a “brite” beer tank, serving tank or secondary tank, a bright tank is the vessel in which beer is placed after primary fermentation and filtering, so it can further mature, clarify and carbonate, as well as be stored for kegging, bottling, canning and packaging.
BBT Often called a “brite” beer tank, serving tank or secondary tank, a bright tank is the vessel in which beer is placed after primary fermentation and filtering, so it can further mature, clarify and carbonate, as well as be stored for kegging, bottling, canning and packaging.