Nowadays, more and more imported beers are pouring into the Chinese market. If you only know classic beers like Tsingtao, Yanjing, and Snowflake, you are really out! So what are the imported beer brands? Which imported beer is better? Don't worry, the following refers to the popularity and sales of

​The main process of beer production is fermentation, which converts the sugar contained in the wort into ethanol and carbon dioxide. In order to achieve the preconditions for fermentation, the water-insoluble components in the malt must first be converted into water-soluble components, especially fermentable sugars.

According to German beer expert Professor Back, this paper divides beer harmful bacteria into five levels, namely: obligate beer harmful bacteria, latent beer harmful bacteria, indirect beer harmful bacteria, indicative microorganisms and latent microorganisms, which affect the taste of beer.

If you are curious about subjects involving beer…This is the place for you! Our content is made to give you the perfect experience in the beer culture. BEER INGREDIENTSThe main ingredients for brewing beer are straightforward and reliable: Malt, Hops, Yeast, Water, and Additives or Adjuncts. Sometim