Technical PrincipleDistillation is a thermodynamic process that effectively separates and purifies different components in a liquid mixture based on the difference in boiling points of substances.1. Working MechanismThe basic steps are as follows:Heating: Heat the mixed liquid to evaporate the low-b

Today, the global alcohol market is undergoing structural changes. From traditional mass beer to the craft beer, niche spirits, and fruit-flavored distilled liquor that are popular in Europe and the United States, consumers' tastes are becoming more refined and diversified. More and more breweries a

In the global alcohol industry, distillation technology has always been the core link in quality control of products such as spirits, whiskey, brandy, vodka, gin, etc. With the rise of craft spirits, small batch high-end wines, and handmade distilleries, distillation equipment has evolved from tradi

Driven by today's diversified consumption trends, craft breweries are no longer just synonymous with "beer brewing". More and more beer manufacturers are turning their attention to higher value-added spirit distillation products, and using distillation equipment to extend the "craft concept" to more