Cylindrically-conical fermenters CCT conical tanks conical beer fermentation tanks 1000L-5000L medium-scale

Cylindrically-conical fermenters, cylindrical conical tanks, conical beer fermentation tanks, cone fermentors – these are the most common names which include the same class of special pressure vessels with conical bottom, which are designed for both phases of fermentation the beer, the main fermentation of beer (primary fast fermentation) and maturation of beer (secondary slow fermentation). Wort that is an intermediate beer product, is made in the brew machine is pumped into the cylindroconical tank immediately after the hot brewing process. Then in the cylindrically-conical tank the main fermentation of wort takes place under mild overpressure or without overpressure. Then the sedimenting yeast is separated from the pure young beer, a human operator sets required overpressure in the same tank using an adjustable valve and the secondary beer fermentation process starts under pressure in low temperature. Both stages of the fermentation process usually take place in the same tank, or beer is transferred to another purified cylindrically-conical tank after the primary fermentation to providing of the secondary beer fermentation process.

1000L Fermentation tanks in yard

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