Work with our innovative engineers to create a tun that is perfect for you and your facility. At DEGONG we work to meet all your needs and with our various shapes, sizes, and specifications we are confident that we will be able to make a high quality product that you will love.

Work with our innovative engineers to create a tun that is perfect for you and your facility. At DEGONGwe work to meet all your needs and with our various shapes, sizes, and specifications we are confident that we will be able to make a high quality product that you will love.

Most installation in restaurants, bars and hotels used stainless steel microbrewery plant with a capacity from 200 to 3000 L. A network of restaurants uses equipment with higher capacity. microbreweries can be installed at the customer's company turn-key.

Craft beer has gained immense popularity in European in the last couple of years, paving the way for the growth of the microbrewery business. Typically, microbrewery, also known as a brewpub, or craft beer brewery is the kind of brewery that is responsible for the production of smaller quantities of beer. It is generally independently run by brewmasters who have prior knowledge about the process of production of craft beer.

2000L Restaurant Used Red Copper Commercial 3 Vessels Beer Brewhouse Brewing Equipment.Our equipment material can be red copper and stainles steel. Some customers use the equipment in restaurant,hotel,brewpub and other public place,the restaurant beer equipment normally configure the most basic brewing machine including brewhouse, fermentation tank, bright beer tank, glycol cooling system, control system, cleaning system. Usually, the restaurant will devide out an separate space as cellar, but prefer to set the brewhouse where people can see and watch the brewing operation directly, for example behind the big window or the bar counter. The copper kettle is also the first choice for most restaurant beer brewing equipment.

7BBL Brewpub Used Red Copper Beer Brewery Equipment with 3 Vessels Beer Brewhouse .Our equipment material can be red copper and stainles steel. Some customers use the equipment in restaurant,hotel,brewpub and other public place,the restaurant beer equipment normally configure the most basic brewing machine including brewhouse, fermentation tank, bright beer tank, glycol cooling system, control system, cleaning system. Usually, the restaurant will devide out an separate space as cellar, but prefer to set the brewhouse where people can see and watch the brewing operation directly, for example behind the big window or the bar counter. The copper kettle is also the first choice for most restaurant beer brewing equipment.