A brite tank, also known as a bright beer tank, is a vessel used in the brewing and packaging of beer. The beer is typically carbonated and conditioned in the brite tank before being packaged in cans or bottles.

No beer can last forever, unfortunately. However, there are plenty of ways to ensure that a beer stays good enough to drink for a very long time after you bottle it. There are some key mistakes that can take a perfectly good beer and ruin all the work that went into it in the first place, so you need to be careful when it comes time to store it. We’ll give you a few rules for safe and sanitary beer storage to ensure that not a drop of beer ends up wasted.

As we all know, the manufacturing water of beer equipment includes cleaning water, brewing water and cooling water. Internationally, the water intake per batch of beer is well below 8 tons. In China, water withdrawals range from 15 to 40 tons per batch of beer. why is it like this?

The RA value of water will increase or decrease the pH value of mash and wort, which will have a series of effects on the production process of beer.effect on enzymesIn the process of saccharification, pH value has a significant effect on various enzymes, especially α-amylase.