1600 Cans/h Beer Canning Line for Brewery with Rinser Filler
Product Description
Beer Canning Line Product Introduction
The 1600 cans/h beer canning line is a fully automatic rinser, filler, and seamer system designed for efficient beverage packaging in aluminum cans. Built with sanitary materials and controlled by a PLC system, it provides stable and hygienic operation for beer and carbonated drinks. This equipment addresses key production needs such as oxygen control, filling accuracy, and space efficiency, making it suitable for modern beverage processing. It is ideal for microbreweries, craft beer producers, and small to medium beverage manufacturers seeking a compact, reliable, and scalable canning solution for continuous production.
Working Principle
The process begins with cans placed on the sorting table and activated in automatic mode. Cans enter the rinsing station for cleaning, followed by CO2 pre-purging to remove air and reduce oxygen levels. They then move to the filling station, where isobaric filling is performed in multiple stages, including low flow, high flow, and topping to ensure accuracy and foam control. After filling, lids are automatically placed, and cans proceed to the seaming station for airtight sealing. Finally, cans pass through a water rinse station before being discharged for downstream packaging.
Product Parameter Table
Quantity of rinsing position | 4 |
Quantity of filling valve | 4 |
Quantity of seaming head | 1 |
Height of operating platform | 1040 mm |
Dimension of machine Figure | 2830×910×1850 mm |
Net weight | 340KG |
Capacity | 1600cans/H(12 oz) |
Power | 3.5 kW |
Demanded size of can | 12 oz,16 oz |
Main material of machine | SUS304 |
Main Features
Integrated rinser, CO2 purge, filling, and seaming in one unit
Multi-stage isobaric filling reduces foam and improves fill accuracy
CO2 pre-purging minimizes oxygen pickup and preserves beer quality
PLC control with touchscreen enables stable and repeatable operation
Adjustable electrode detection adapts to different can sizes and formats
Compact, movable structure suitable for limited brewery floor space
Application Scenarios
Craft beer canning for microbreweries requiring compact automated solutions
Carbonated beverage packaging including soda, sparkling water, and flavored drinks
Medium-scale beverage production lines seeking stable and hygienic canning processes
Pilot brewing systems for product testing, sampling, and small batch production
Beverage startups needing flexible, scalable, and cost-effective canning equipment
Integration into complete packaging lines with depalletizer, labeling, and coding systems
Specialty beverage packaging such as kombucha and lightly carbonated drinks
FAQ
Q1: What production capacity can this system achieve?
The line is designed for up to 1600 cans per hour, depending on product characteristics and operating conditions.
Q2: How does the machine ensure filling accuracy?
It uses multi-stage isobaric filling with adjustable parameters to control flow rate and achieve consistent fill levels.
Q3: How is oxygen exposure controlled during filling?
CO2 pre-purging replaces air inside the cans before filling, significantly reducing oxygen pickup.
Q4: Can the machine handle different can sizes?
Yes, the electrode detection and filling parameters can be adjusted for various can formats.
Q5: Is this system suitable for limited production spaces?
Yes, it features a compact and movable design tailored for microbreweries and small facilities.
Q6: What level of automation does the machine provide?
The entire process is PLC-controlled, allowing automatic operation with minimal manual intervention.