Beer Fermentation Tank 5000L Chinese Brewing Equipment Brewers Equipment for Sale
Product Description
The beer fermentation tank is used in the fermentation stage of beer equipment, and adopts dimple jacket and polyurethane for heat preservation. The fermentation tank is made of stainless steel SUS304 material. The tank is equipped with an overpressure and vacuum protection safety valve, and an adjustable beer outlet.
Main products: home brewing beer equipment, bar restaurant beer equipment, craft brewery, teaching experiment equipment, fruit wine equipment, microbial fermentation equipment, brewing auxiliary equipment, etc.
Product Category: Bar/Restaurant Beer Equipment
Product name: 5000L beer fermentation tank
Complete products, customized on demand
5000L beer fermentation tank
| Yield | 5000L 50HL Beer Fermentation Tank |
| cooling method | Glycol |
| cooling jacket | 2 stage |
| Inner roughness | 0.6um, pickling passivation |
| inner working pressure | 1.5Bar |
| Inner bladder test pressure | 3.0 bar |
| Jacket working pressure | 1.5Bar |
| Jacket test pressure | 3.0 bar |
| Scope of use | Suitable for small factories |
| automation | Semi-automatic/Fully automatic |
| Product advantages | Tank body welding adopts TIG welding, high welding strength, high welding surface quality, not easy to contaminate bacteria, and easy to clean. Pipe welding is formed by one-time bending of pipe bending machine, which avoids welding joints, improves the smoothness of the surface, and is easy to clean. |
Fermenters Tanks for fermenting and maturing
Structure
Desktop fermentation tank, compact structure, beautiful appearance, easy to operate
Temperature control
Online detection, digital setting, automatic / manual control;
Pt-100 temperature probe and digital temperature instrument
Brewhouse equipment is an ideal choice for hotels, barbecue shops, restaurants, bars and other catering and entertainment establishments to produce beer by themselves for guests to enjoy directly. Exquisite and luxurious appearance, small footprint, not only has a high ornamental value, but also allows guests to intuitively see the whole process of beer production and appreciate the profound connotation of beer culture.
Brewers can configure yellow beer, dark beer and green beer according to different tastes of guests to meet the needs of consumers of different levels and tastes.