600L Pub/restaurant Beer Brewing System Craft Beer Making Line Turnkey Project with Steam Heating Double Wall Polyurethane Insulation for Sale

600L beer brewing system for pub/restaurant brief Introduction

1. Quality: High quality Without driving leakage risk and nice appearance

2. Capacity: 600L (can be customized)

3. Processing:the preparation of wort, beer fermentation

4. Thickness: 3.0mm

5. Volume design: Properly according to the capacity requests

6. Certification: ISO9001 / CE

7. Material: stainless steel 304/316 or red copper

8. Warranty: 3 years

 

600L pub/restaurant brewhouse system introduce

Function: Use for malt mashing, wort lautering, boiling, and whirlpool.

Component: Mash/lauter tank, boiling/whirlpool tank, working platform, ABB motor, pump, manhole,plate heat exchanger and so on.

Heating method: Steam heating with generator/boiler, its advantages—Heat evenly and stable; it’s good for the beer taste, do not scorch the pot.Of course, if you need the electric heating or direct fire, we can also offer it for you.

Control method: PLC controller cabinet can be equipped in brewhouse.

Material: SUS304/316,red copper

2-vessel brewhouse: mash/lauter tun+boiling/whirlpool tun +hot water tank(optional)

600L pub/restaurant brewhouse system configuration

Mash tun, Lauter tun, Boiling Kettle, Whirlpool tun in various combination

Hot water tank and cold water tank for optional in special combinations

Infusion or decoction brewing methods are designed exactly

Stainless steel cladding is even the unique because of easy maintenance and clean

Two stages or single stage heat exchanger for wort cooling

Completely stainless steel integrated work platform

Sanitary and efficiency wort pump

All pipings, pipes and fittings

brewhouse system pipe connection

Beer brewing system fermenters for pub/restaurant feature

1.The commercial offer pub equipment fermenter for restaurant body has inter layer and heat-insulating layer (for heating, cooling or heat insulating)

• The tank body, upper and lower closure heads(or taper) all adopt spinning R-angle processing.

• The internal wall of the tank has got mirror polishing with finish Ra≤0.4μm.

2. It has no sanitary dead corner and its wholly-enclosed design ensures that materials are always mixed and ferment at non-pollution state.

4. Aseptic system helps avoid microorganism pollution in the air and greatly extends quality warranty period and purity of the products. We specially designed and installed aseptic respiratory air hole or aseptic normal-pressure fermentation system, which can finish circulatingheat-up and cooling through medium heat-up.

5. The industrial beer brewery tank for restaurant parts that contact materials are all made of stainless steel SUS304 or SUS316L.

• Heat preservation adopts polyurethane blister or pearl cotton.

• External surface adopts sand grinding surface polishing treatment.

• Volume has different specifications ranging from 100-50000L.

If you have interest, please get in touch with me freely.