500L 2-vessel Electric Heating Method Turnkey Craft Commercial Complete of Brewery Equipment
Product Description
The brewhouse is the heart of the brewing equipment. DEGONG Brewery is tailor-made according to the individual needs of each customers. From defining the best brewery layout to designing the settings and dimensions of the brewery and storage tanks, we have experienced engineers who can not only meet the individual requirements of each customer, but also provide installation services. The 500L beer brewing system is designed as a brewing room with 2-vessel, namely Mash tun / Lauter tun, Kettle / Whirlpool tun and hot water tank. It used to sell well in restaurants and bars etc.
The 500L brewing equipment made by DEGONG can brew many types of beer. For example: bright beer, brown beer,stout and so on. The color of beer changes according to the color of malt.
500L brewery equipment feature
| Material | Stainless steel 304/316 or red copper |
Appearance | SUS, mirror SUS, copper |
| Jacket | double plate |
| Insulsation | 80mm polyurethane |
| Heating method | steam heating, electric heating and direct fire heating |
| Certificate | CE, ISO, TUV |
| Control method | automatic, semi-automatic |
Electric Supply | 3Phase/380(220, 415,440…) Single Phase/220(110, 240…) or as special Request |
500L brewhouse unit brief introduce
For 500L brewery equipment, we recommend mash/lauter tun + boiling/whirlpool tun + hot water tank. But it can be also combined, as follows:
Mash/Lauter tun+boiling/whirlpool tun+hot water tank
Mash/Lauter tun/whirlpool tank+boiling Tun
Mash/Lauter tun/hot water Tank +boiling/whirlpool tun
Other combinations are available to meet your specific requirements.
500L brewhouse unit details
Material: stainless steel 304
Heating method: steam heating or electric heating
Mash/lauter tun: raker with ABB motor,spent grains hatch, false bottom,temperature sensor,sparage ring and 360 spray cleaning ball
Boiling/whirlpool tun: Siemens VFD motor for agitator
Hot water tank:steam jacket or electric heating pipe,temperature sensor,360 spray cleaning ball.
The preparation of wort process:
1-Malt is ground in the mill machine.
2-The grist is manually introduced through the access hatch
3-In the mash/lauter tun, the grist is mixed with brewing water from hot water tank to form the mash. The wort is separated from the solids.
4-Boiling tun is used for wort boiling.(adding hops)
5-Whirlpool is created by circulating the wort.
Accessories: PHE(plate heat exchanger), operation platform, hot water pump, wort pump and sight glass.
brewhouse unit details
If you have interest, get in touch with me any time.