1000L 2 Or 3 Vessel Brewhouse Commercial Used Beer Production Equipment
Specifications
1.Based on yeast type,beer is divided into ale(top fermentation,16 to 24 ℃ ) and lager(bottom fermentation,8-12 ℃)
2.Based on color,beer is divided into light beer,yellow beer and dark beer
| Brewhouse information |
Miller | 2-roller or simplified 4-roller | |
Mash tun/kettle | Function–mashing, mixing and wort boiling. Volume + ~30% headspace Inner-shell (SUS304), thickness: 3.0mm; Jacket(SUS304),thickness:1.5mm; Cylindric and bottom with steam jacket–Max 3 bar pressure ensures 1°C/min heating speed.
| Assembly: -Top domed thermostatic hermetic closed glass manway door. -VFD agitator motor SIEMENS. -Top domed lighted sight glass. - PT100 temperautre sensor probe - Sanitary centrifugal 2.2 kw mash pump SIEMENS with VDF Danfuss controller. - Bottom mash inlet /outlet. - Middle side wort/water inlet/outlet. - Top dome wort /water inlet. - Middle cone wort outlet. - Quick installed Spray CIP balls.
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Lauter tun | Function: lautering – separation of the solid part of mash (grains) from the liquid part (wort) during beer wort production process. Modular 4 parts screen sieve separating the wort bath from lautering area. Sieve flutes width- 1 mm. Sieve loading - 120-160 kg/ m2 Volume + ~30% headspace Inner-shell (SUS304), thickness: 3.0mm; Jacket(SUS304),thickness:1.5mm; Cylindric and bottom with steam jacket–Max 3 bar pressure ensures 1°C/min heating speed.
| Assembly: -Top domed thermostatic hermetic closed glass manway door. -VFD agitator motor SIEMENS. -Top domed lighted sight glass. -Auto spent grain out by reversing rakes -- PT100 temperautre sensor probe - Sanitary centrifugal 2.2 kw mash pump SIEMENS with VDF Danfuss controller. -Spent grain manway; -Wort sprinkling provided by sparging semicircle or spray balls. - Bottom wort outlet. - Middle side wort/grains outlet for decoction process (if needed) and water inlet for stuck lautering preventing. - Top dome wort /water inlet.
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Whirlpool tun | Function– wort whirpooling, wort mashing,wort boiling,water boiling and hot water storing. Volume + ~30% headspace Inner-shell (SUS304), thickness: 3.0mm; Jacket(SUS304),thickness:1.5mm; Cylindric and bottom with steam jacket–Max 3 bar pressure ensures 1°C/min heating speed.
| Assembly: -Top domed thermostatic hermetic closed glass manway door. -VFD agitator motor SIEMENS. -Top domed lighted sight glass. - PT100 temperautre sensor probe - Sanitary centrifugal 2.2 kw mash pump SIEMENS with VDF Danfuss controller. - Bottom mash inlet /outlet. - Middle side wort/water inlet/outlet. - Top dome wort /water inlet. - Middle cone wort outlet. - Quick installed Spray CIP balls. |
| Fermentation tank information |
Dimensions | We can provide normal dimension if customer dont have special requirement.If have,we will Design suitable dimension according to customer’s requirement. |
Capacity | Nominal capacity plus 25% |
Top Head | Dished head |
Lifting Lugs | 2 lifting lugs |
CIP | Removable CIP & fixed spray ball (180° up, 65mm) on 1½” TC with 1½” TC line down to working height |
Wall | Inner thickness 3mm;Outer thickness 2mm. |
Bottom Cone | 60° cone angle, ”1½ knuckle radius to cone |
Cooling Jacket | On sidewall and bottom cone – number of zones determined by tank size Maximum 0.3MPA working pressure, 1” to 1½” FNPT inlet / outlet |
Legs | 4pcs completely SUS304 heavy duty legs with leveling pad and legs support |
Insulation | 100mm polyurathane |
Manway | Top manway or side manway |
Drain | 1½” TC butterfly valve c/w “J” pipe |
Tank Material | All quality inspected 304 stainless steel alloy |
Exterior Finish | 2B with all welds ribbon polished |
Interior Finish | 2B with all welds TIG welded with heat stain removed |
Tank Pressure | Maximum 0.3Mpa |
All accessories on tank | •Full sanitary sampling valve •1½” TC Vacuum Pressure relief valve on top head •Mechanical relief valve 2 bar on CIP arm •Shockproof pressure gauge on CIP arm •Dry hopping port with solid end cap •Thermowell for high accuracy temperature sensor •1½” Raking arm •carbonation stone •1½” TC RSL Sample valve |
| Our equipment showed in customer's brewery |
| Delivery |
FAQ
1.Electric power:It can be customized according to customer’s local condition.Such as 220V,230V,380V,430V; 50HZ or 60HZ;3 phases or single phase.
2.Price:Every customer has different requirement,so we need to confirm your requirement first,then give you price.Such as some customer require steam heating,some customer require electric heating;Some customer require 2 vessels brewhouse and some customer require 3 vessels brewhouse;Some customer require top manhole for fermentation tank and some customer require side manhole.So even both 1000L equipment,there price are different.So we need to confirm your detailed requirement first.
3.How to see if your company is trust?
We have sold many equipment to EURO.We can give you our customer’s contact information,you can listen to their advice or visit their brewery.
4.How should we do if we don’t know how to brew beer and install equipment?
We will dispatch engineer to install equipment and teach you how to brew beer freely.
If you have interest,please get in touch with me freely.